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Frymaster’s Integrated Oil Quality Sensor Wins the 2016 Gas Foodservice Equipment Network (GFEN) Blue Flame Award as “Product of the Year” May 12, 2016

Shreveport, LA . . . Frymaster will be presented the 2016 GFEN Blue Flame Award at the NRA show in the Manitowoc booth #3601 on Saturday, May 21 at 10:30am. Frymaster’s FilterQuick® fryers with the integrated Oil Quality Sensor (OQS) are the first fryers in the world to monitor the health of the oil and indicate with precision when frying oil needs to be discarded. In recent years, new technologies like automatic filtration, automatic top off, oil conserving frypots and cool mode controllers have promised to extend oil life. The problem is that operators need an accurate, consistent and objective way of determining when to replace the oil. Using the oil for too long will damage food quality, while disposing of oil too soon will result in increased expense. Common subjective oil quality assessments like oil color, food color or days in use require too much guess work and minimize the impact of these oil life extending technologies.

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EPA recognizes Manitowoc Foodservice with 2016 ENERGY STAR® Partner of the Year – Sustained Excellence Award March 28, 2016

Manitowoc Foodservice, Inc. recognized for its sustained leadership to protect the environment
 
New Port Richey, FLMarch 28, 2016 – The U.S. Environmental Protection Agency (EPA) has recognized Manitowoc Foodservice, Inc. with a 2016 ENERGY STAR Partner of the Year – Sustained Excellence Award for its continued leadership in protecting our environment through superior energy efficiency achievements. Manitowoc Foodservice’s accomplishments will be recognized in Washington, D.C. on April 13, 2016.

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National Restaurant Association Announces 2016 Kitchen Innovations (KI) Award Recipients February 11, 2016

This prestigious foodservice industry award recognizes creative new equipment and technology that deliver advancements in labor and energy efficiency, food safety, and more.

Chicago, IL - February 10, 2016 - The National Restaurant Association today announces the recipients of the 2016 Kitchen Innovations (KI) Awards, honoring forward-thinking equipment and technologies that increase efficiencies and productivity for back-of-the-house operations and benefit restaurant operators. Each recipient and their product will be showcased in the interactive Kitchen Innovations Pavilion at the 2016 National Restaurant Association Restaurant, Hotel-Motel Show, held from May 21-24 in Chicago at McCormick Place.

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Convotherm Software Updates

We are pleased to provide you the latest software updates of the Convotherm range.

Please just agree our terms and conditions of licence and use for using the software.

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Please note:

The particular software update for Convotherm 4 gas units has to be done by an authorised service partner (there are adjustment steps necessary).

Please ensure that only software which is suitable for the unit series is installed on your Convotherm unit. This software cannot be used for other unit types from the range. If this is disregarded, no liability will be assumed for malfunctions.

Convotherm Service manuals

This section is available for authorized service partner only.

Some files are protected with a password. If you need the password please get in contact with our After Sales Service: con.kundendienst@manitowoc.com

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